Saturday, June 17 - 11am PT / 2pm ET / 7pm BST

Please join HACE and Harvard Alumni in Wine and Food (HAWF) for a discussion on how climate change impacts wine and people in the wine sector!

Much has been written about climate change and wine. This discussion will highlight the real impact of climate change on wineries, grapegrowers and farmworkers.  We will hear from author and academic Linda Johnson-Bell, Steve Matthiasson of Matthiasson Vineyards, The Napa Valley Farmworker Foundation and Lideres Campesina, each bringing a different perspective to the table. Join us to learn more about what individuals and the broader sector can do to address the challenge.

Register here